Is the Carnivore Diet Harming Your Health? Unveiling Risks of an All-Meat Lifestyle

Woman in a gray sweater biting into a large raw steak while holding it with both hands, with a playful and intense expression.

In this article, we’re diving deep—beyond the hype and into the science, the risks, and the realities. We’ll hear from carnivore dieticians, clinical researchers, nutritionists, and real-world users. We’ll cover everything from nutrient deficiencies to heart health, and the lesser-known risks that might not make the Instagram cut. Whether you’re curious, committed, or downright concerned, … Read more

Why 90% of Carnivore Dieters Quit – The Shocking Truth They Don’t Talk About

Cover of the book The Carnivore Diet by Shawn Baker, MD, featuring sliced medium-rare steak with herbs and seasoning on a dark background and red spiral binding on the side.

You’ve seen the before-and-after photos. The shredded bodies. The bold claims: “Just eat meat and watch the magic happen.” The carnivore diet has exploded across TikTok, YouTube, and Instagram, promising weight loss, mental clarity, and freedom from bloating and food obsession. But here’s the part no influencer is shouting from their steak-stuffed rooftops: up to … Read more

The Carnivore Diet: Hidden Risk? The Truth No One’s Talking About

Overhead photo of raw meats—pork chop, beef steak, salmon filet, and organ meat—arranged around the handwritten chalk text "The Carnivore Diet" on a blackboard.

Let’s be real—if you’ve dipped your toes into the carnivore diet, you’ve probably felt it. The first few days might feel like magic: energy’s up, cravings are down, and your meals are simple (hello, bacon for breakfast). But then… things get weird. Suddenly, you’re exhausted. Your digestion’s a mess. You’re snapping at your partner over … Read more

What Happened When I Stopped Eating Plants for 2 Months (You Won’t Believe It)

Spinach is Healthy. Right? Kale. Broccoli. Leafy greens. They were on my plate every single day. I had been told they were essential—that without vegetables, I’d be missing fiber, vitamins, minerals. So, I loaded up my meals. Every smoothie? Packed with spinach.Every dinner? A side of roasted broccoli.Every snack? Carrots, hummus, maybe some celery with … Read more

My Doctor Said: “Meat Will Kill You” – Here’s What Actually Happened When I Ate Only Meat for 2 Months.

“You need to cut back on red meat—it’s bad for your heart.” That’s what my doctor told me as he scanned my bloodwork, his brow slightly furrowed. He barely looked at me when he said it.Just flipped through the chart like he had this conversation a thousand times before. ⦁ My cholesterol was “borderline.”⦁ My … Read more